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Welcome to Banhoek Bites, your monthly dose of all things Banhoek Chilli Oil!
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Every month, and on special occasions, perhaps even twice, we'll bring you a selection of mouth-watering Sizzle & Drizzle Recipes, exclusive Events, and updates on New Stockists, all delivered directly to your inbox.

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SIZZLE & DRIZZLE RECIPES

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  • GRILLED SNOEK TACOS WITH APRICOT-CHILLI CHUTNEY

    GRILLED SNOEK TACOS WITH APRICOT-CHILLI CHUTNEY

    Celebrating South Africa’s coastal heritage, these Grilled Snoek Tacos with Slaw and Apricot-Chilli Chutney brings a smoky braai flavour, a bright slaw, and a sweet-tart chutney to the table. A...

    GRILLED SNOEK TACOS WITH APRICOT-CHILLI CHUTNEY

    Celebrating South Africa’s coastal heritage, these Grilled Snoek Tacos with Slaw and Apricot-Chilli Chutney brings a smoky braai flavour, a bright slaw, and a sweet-tart chutney to the table. A...

  • BCO RED GODDESS PASTA WITH FRESH TOMATO SALSA

    BCO RED GODDESS PASTA WITH FRESH TOMATO SALSA

    A bold and flavourful pasta dish that’s as vibrant as it is delicious! Tossed in a rich, nutty red sauce made with sundried tomatoes, capers, toasted pecans, and Banhoek Chilli...

    BCO RED GODDESS PASTA WITH FRESH TOMATO SALSA

    A bold and flavourful pasta dish that’s as vibrant as it is delicious! Tossed in a rich, nutty red sauce made with sundried tomatoes, capers, toasted pecans, and Banhoek Chilli...

  • BCO SPICED PEAR GALETTE WITH CINNAMON CREAM

    BCO SPICED PEAR GALETTE WITH CINNAMON CREAM

    A delightful twist on a classic French tart! Juicy pears spiced up with Banhoek Chilli oil and cinnamon, wrapped in flaky pastry and topped with a rich cinnamon crème anglaise....

    BCO SPICED PEAR GALETTE WITH CINNAMON CREAM

    A delightful twist on a classic French tart! Juicy pears spiced up with Banhoek Chilli oil and cinnamon, wrapped in flaky pastry and topped with a rich cinnamon crème anglaise....

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